Pho Lan Asian Bistro
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B16. 
Bún Riêu Cua                         
Vietnamese Crab Noodle Soup
Vermicelli Noodles in a Tomato Crab Broth and topped with Crab Meat,
 Fried Tofu, Pork Sausage, and Tomato.

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**Bún Bò Huế is topped with white onions, green onions, and cilantro and is served with a side plate of bean sprouts, basils, sliced limes, purple cabbages & iceberg lettuces.**

B17.  Basic Bún Bò Huế   
 Lemon Grass Noodle Soup         
Thick Vermicelli Noodles in a mild lemon grass broth with Brisket, Flank, Tendon, Beef
Shank, and Pork Sausage.

B18.  Traditional Bún Bò Huế          
Lemon Grass Noodle Soup Traditional Style
Thick Vermicelli Noodles in a mild lemon grass broth with Brisket, Flank, Tendon, Beef Shank, Pork   Sausage, Pork Hock, and Congealed Pork Blood.



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